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Simple easy but delicious breakfast potato omelette recipe. I make it when ever I feel like doing minimum work for breakfast.
1 potato (180g - 190g)
2 large eggs (100g)
salt 1/2 tsp or to taste
black pepper 1/4 tsp or to taste
chilli flakes to taste
well seasoned pan
* you can half the recipe if you want less.
* adjust the temperature throughout the cooking like at the beginning high, then medium then lower a little bit, higher again if you need it depends on how much water you have in the potato and your pans thickness etc