cooking a dream

 Ingredients: custard: milk 200g (1 cup) egg yolk 3 corn starch 20g (3tbsp) butter 20g (2 tbsp) sugar 30g (2tbsp) Dough: flour 250g (2cups) milk 145g (⅔ cup) sugar 30g (2tbsp) salt 4g (½ tsp) instant yeast 3g (1tsp) baking powder 3g (1tsp) oil 10g (2tbsp) Method: For details instruction please follow the video

Ingredients: Warm milk 150g (⅔ cup) Sugar 40g (3 tbsp) Active dry yeast 1 ½ tsp (5g)(let it bloom for 10 minutes) Salt 4g ( ¾ tsp ) All-purpose flour 300g(2 cups packed) Brush some oil on the dough cover and rest  in a warm place until double in size around 1 hour for details instruction please follow the video

  Ingredients: 2 cups of corn 3/4 cup all-purpose flour 3/4 cup of cornstarch 1 tsp baking powder 3/4 cup water 1tsp salt 1/2 tsp black pepper 1tbsp sesame seeds 1 chilli pepper oil to fry for details please follow the video

warm water 160g (⅔ cup approximately) oil 50g (4 tbsp) salt 5g (less than 1 tsp) sugar 6g (½ tsp) instant yeast (6g 2 tsp) all-purpose flour 400g (3 cups approximately) butter to rub on top of the bread For detail instruction please follow the video

 For the Dough Bread flour 300g (2 cups packed) (you can use all-purpose flour if you don't have it) whole milk 140g (140ml) warm salt 3g (½ tsp) sugar 6g (½ tbsp) butter 30g (2tbsp) approximately oil 30g ( 2tbsp) instant yeast 4g (1½ tbsp) For chicken stuffings cooked shredded chicken 200g (around 1 ½ cups) cooking oil 3 tbsp onion chopped 1/ 2 cup  garlic 5 cloves chicken tikka masala (1 ½ tbsp) pinch of salt or to taste ( keep in mind that there is salt in cooked chicken, tikka masala, dough and cheese.) Any fresh herbs of your choice For details instruction please follow the video

  For caramel: sugar 70g (⅓ cup) water 30g (2tbsp) 15g (1 tbsp) hot water to melt the caramel at the end Note: do not stir the sugar with a spatula otherwise the sugar will crystalize, just swirl the pan For the pudding: whole milk 800g ( 3 cups approximately) cream 300ml  sugar 100g (½ cup) cornstarch 100g ( ¾ cup approximately) vanilla extract 4g (1tsp)  note: don't boil all the milk. leave 1 cup of milk to melt cornstarch for details instruction please follow the video

  For caramel: sugar 65g (⅓ cup) water 30g (2tbsp) 15g (1 tbsp) hot water to melt the caramel at the end Note: do not stir the sugar with a spatula otherwise the sugar will crystalize, just swirl the pan For custard: whole milk 400g (1 ½  cups) sugar 65g (⅓  cup) vanilla extract 1 tsp 4 eggs cream 50g (4 tbsp) note: do not pour boiling hot milk in the egg.  For cake batter flour 60g (⅓ cup) sugar 50g (¼ cup) 2 eggs Note: gram measurement is always more accurate pan size: 25cm x 10cm 10 inch x 4 inch  bake with a hot water bath for 65-70 minutes at150°c in a preheated oven For detail instructions please follow the video

  For caramel: sugar ⅓ cup water 2tbsp 1 tbsp hot water to melt the caramel at the end Note: do not stir the sugar with a spatula otherwise the sugar will crystalize, just swirl the pan for custard: whole milk 2 cups sugar ½ cup vanilla extract 1 tsp 5 whole eggs 2 egg yolks note: do not pour boiling hot milk in the egg.  pan size: 25cm x 10cm 10 inch x 4 inch cover the pan and bake with a hot water bath for 60 minutes at150°c in a preheated oven For detail instructions please follow the video

  Rice Cake/sponge cake Recipe: Ingredients: rice flour 130g sugar 100g salt ¼ tsp milk 60g cooking oil 40g eggs 5 large lemon juice 1tsp pure vanilla extract 2 tsp 7" x 3" pan cover the pan and steam for 50 minutes for instruction please follow the video

Ingredients: 600g of minced meat two medium-size potatoes 2 eggs half an onion, a hand full of fresh mint, parsley and coriander Dry powder spices Cumin ½ tsp Red chilli ½ tsp Turmeric ½ tsp White pepper ½tsp Black pepper ½ tsp Coriander ½ tsp Garam masala ½ tsp Nutmeg ¼ tsp Salt to taste Corn starch 2tbsp Steam or microwave two medium-size potatoes (Potatoes will be soggy if you boil) Separate 2 eggs Add yolks in the meat Mash everything thoroughly and make small patties Beat the egg white, deep the patty in then Fry on medium-low heat for detail instruction please follow the video

 Ingredients For 12 standard muffins Ap flour 180g Baking powder 8g (2 tsp) Cocoa powder 40g Sugar 120g Salt 3g Eggs 2  Cooking oil 120g Vanilla extract 5g Bananas 2 medium Apple 2 medium thinly sliced or grated Choco chips for toppings * for instructions please follow the video

  Ingredients "For a 12-inch pizza" For the dough All-purpose flour 280g (2 cups for me) Yeast 1 ½ tsp Sugar ½ tsp Salt ½ tsp Olive oil 2 tbsp Warm Milk or Water 150 ml For the sauce olive oil 2 tbsp Garlic 2 cloves Onion ¼  tomato 200g or ½  a can Italian seasoning 1tsp salt ¼ tsp or to taste  For the chicken Chicken cubes 500g 3 tsp peri-peri spice 2 tbsp yoghurt Salt if needed toppings: Mozzarella & light cheddar cheese mix. Vegetable of your choice like Mushroom, green onion, onion, olive, pepper, pineapple, beans etc. * for instruction follow the video